- The Maison Lasserre -

Since 1942, the restaurant Lasserre has welcomed those who savour fine dining, elegant surroundings, and Life's ephemeral joys.
As always, Lasserre remains vibrant and relevant, both traditional and innovative. Credit for these unique and complementary qualities can be attributed to our creative Executive Chef Adrien Trouilloud.

More than a restaurant, Lasserre is an experience, where excellent service rivals the taste and aesthetics of presentation. Come to languish in the delight of being pampered and the transportative power of Enchantment.

Discover the restaurant: magic awaits you!

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Cuisine and Service

- Cuisine and Service -

Newly appointed Chef Adrien Trouilloud and his kitchen brigade are bound by their commitment to fresh produce, refined flavors and, above all, sublime taste.

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A la Carte and Menus

- A la Carte and Menus -

Discover the seasonal offerings in our A la Carte menu, along with other extensive menus and desserts.

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Distinctions and references

- Distinctions and references -

Michelin Guide

Restaurant starred since 1949


Food 27/30
Decor 28/30
Service 28/30

Gault & Millau

3 Chef’s hats


- Newsletter -

Subscribe to receive our monthly newsletter via mail.

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- Reservations -

Opening hours

• Pour le dîner : dès 19h à 22h
• Pour le déjeuner: dès 12h à 14h


Restaurant Lasserre
17 Avenue Franklin Roosevelt
75008 Paris

Pour les Messieurs, le port de la veste est exigé.